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Breakfast Marshmallow Squares

Breakfast Marshmallow Squares are a quick and tasty treat made with crunchy toasted O’s cereal, creamy peanut butter, and gooey marshmallows. These no-fuss squares are easy to prepare, making them a fun family-friendly snack for busy mornings, lunchboxes, or a sweet bite anytime.

TIME

Prep: 15 minutes
Cooking: 15 minutes

SERVINGS

8–10

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INGREDIENTS

  • ¼ cup butter
  • 5 cups mini marshmallows
  • ¾ cups creamy peanut butter
  • 5 ½ cups plain toasted O’s

PREPARATION

  1. 1 Grease a 9"x 13" (or 8"x 8" for thicker bars) casserole dish with vegetable oil.
  2. In a large pot, melt the butter on low heat.
  3. As soon as the butter melts, keep heat on low and add mini marshmallows.
  4. 4 Once marshmallows begin to soften and melt, add peanut butter.
  5. Stir constantly until the marshmallows melt. It will take about 5 minutes.
  6. Turn off the heat and remove from the stove.
  7. Add the toasted O’s to the pot and stir until evenly coated with the mixture.
  8. Pour the mixture into casserole dish. Coat your hand with oil and press down the mixture into the pan.
  9. Let sit for 1 hour before slicing into squares.
  10. Store in the fridge in a sealed container.